Texas Roadhouse Salmon may be a flavorful and impeccably flame broiled fish dish, marketing a delightful optionally available to the eating place’s celebrated steaks. The sparkling-reduce Norwegian salmon filet is prepared with a mix of savory flavors, enhancing its feature abundance a while these days being flame broiled to flaky flawlessness. It’s available in 5 oz.. And 8 oz.. Parcels, catering to exclusive cravings whereas retaining up its succulent, delicate surface.
The dish is served with a facet of hand crafted tartar sauce, together with a wealthy, tart differentiate to the smoky, flame broiled flavor. Complemented by signature aspects, along with buttery squashed potatoes, prepared rice, or steamed vegetables, this salmon dish conveys each flavor and vitamins in every chomp. Whether you are looking for a lighter supper or a protein-packed opportunity, Texas Roadhouse Salmon may be a satisfying and wholesome desire.
Texas Roadhouse-Style Grilled Salmon Recipe (Copycat Version)
This formulation reproduces the Texas Roadhouse Barbecued Salmon, prepared to flawlessness and served with a velvety hand crafted tartar sauce.
🍽️ Ingredients: (Serves 2-4)
For the Salmon:
✅ 4 fresh salmon fillets (5-8 oz. each, skin-on or skinless)
✅ 2 tbsp olive oil (for brushing)
✅ 1 tbsp lemon juice (freshly squeezed)
✅ 1 tsp Worcestershire sauce
✅ 1 tsp soy sauce (use gluten-free if needed)
✅ ½ tsp liquid smoke (for that signature grilled flavor)
✅ ½ tsp garlic powder
✅ ½ tsp onion powder
✅ ½ tsp paprika (adds color and a mild smoky taste)
✅ ½ tsp salt
✅ ½ tsp black pepper
✅ ½ tsp dried parsley (or fresh, finely chopped)
✅ ¼ tsp cayenne pepper (optional for a bit of heat)
For the Homemade Tartar Sauce:
✅ ½ cup mayonnaise
✅ 1 tbsp sweet pickle relish
✅ 1 tbsp fresh lemon juice
✅ ½ tsp Dijon mustard
✅ ½ tsp Worcestershire sauce
✅ ½ tsp garlic powder
✅ ½ tsp onion powder
✅ ¼ tsp salt
✅ ¼ tsp black pepper
🔪 Step-by-Step Instructions:
Step 1: Prepare the Marinade
1️⃣ In a small bowl, combine olive oil, lemon juice, Worcestershire sauce, soy sauce, and liquid smoke.
2️⃣ Add the garlic powder, onion powder, paprika, salt, black pepper, parsley, and cayenne pepper. Stir nicely to combine.
Step 2: Marinate the Salmon
3️⃣ Position the salmon fillets in a shallow dish or ziplock bag.
4️⃣ Pour the marinade over the salmon, making sure that every fillet is covered thoroughly.
5️⃣ Cover and refrigerate for 30 minutes as a minimum (or 2 hours for greater intense taste).
Step 3: Prepare the Tartar Sauce
6️⃣ In a small bowl, location mayonnaise, pickle enjoy, lemon juice, Dijon mustard, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper.
7️⃣ Blend nicely and refrigerate for at the least 20 mins to permit the flavors to mingle.
Step 4: Grill the Salmon
8️⃣ Preheat grill or grill pan to medium-high heat (375-400°F / 190-200°C). Brush grates lightly with oil to avoid sticking.
9️⃣ Take the salmon out of the marinade and permit drips to excess.
🔟 Put the salmon on the grill skin-aspect down (if pores and skin-on). Grill for four-5 mins in line with side, or till the internal temperature is one hundred thirty-135°F (for medium) or 140°F (for properly performed).
🔥 Tip: If you do not have a grill, you may pan-fry the salmon for the identical length of time over medium heat!
Step 5: Serve & Enjoy
1️⃣1️⃣ Transfer the salmon to a plate and allow it relaxation 2-3 mins.
1️⃣2️⃣ Serve hot with the homemade tartar sauce, a squeeze of lemon, and your choice of sides (like pro rice, steamed vegetables, or mashed potatoes).
🥗 Suggested Sides (Like Texas Roadhouse)
- Seasoned Rice – Buttery rice with a touch of spice.
- Steamed Vegetables – A mix of fresh broccoli, carrots, and zucchini.
- Baked Potato – Loaded with sour cream, cheese, and bacon bits.
- House Salad – Crisp greens with cheese, tomatoes, and croutons.
Texas Roadhouse Salmon Calories
| Salmon Portion | Calories | Protein (g) | Fat (g) | Carbs (g) |
| 5 oz. Grilled Salmon | 320 kcal | 36g | 18g | 1g |
| 8 oz. Grilled Salmon | 480 kcal | 57g | 27g | 1g |
Additional Calories from Sides & Sauce:
| Item | Calories |
| Tartar Sauce (2 tbsp) | 90 kcal |
| Seasoned Rice | 200 kcal |
| Steamed Vegetables | 100 kcal |
| Baked Potato (plain) | 270 kcal |